Breakfast in Richland

Grilled French toast stuffed with ham and melted American cheese.

Poached egg with ham, grilled English muffin, and Sterling sauce.

Poached egg with avocado, tomato, and asparagus comes on grilled muffin.

Smoked salmon and poached egg on an English muffin with Sterling sauce.

A bagel is served with cream cheese for spreading.

Eggs, ham or chorizo, and cheese fill a flour tortilla.

Ham, pineapple, olives, and Jack cheese fill an omelet, scramble, or wrap.

Two French toast slices, one egg, and a choice of breakfast meat.

A giant cinnamon roll served as a sweet breakfast pastry.

Grits come in your required choice of a cup or bowl.

Five-ounce ham and eggs with your choice of bread and breakfast side.

Shredded potatoes prepared as a classic breakfast side.

197 Keto Plate includes eggs, avocado, bacon, asparagus, and cream sauce.

Eggs with Mexican beef, black beans, Cheddar cheese, and salsa.

Bacon, tomatoes, avocado, and Jack cheese come in your chosen preparation.

Sourdough toast with smashed avocado, cilantro, greens, and vinaigrette.

Breakfast bacon is offered as either two or five strips.

Four bacon strips and eggs come with bread and a selected side.

Bacon, runny egg, avocado, and American cheese on a grilled English muffin.

Three eggs form an omelet with chosen cheese, bread, preparation, and side.

Poached egg, bacon, avocado, and Sterling sauce top grilled English muffin.

Breaded beef steak with country gravy, eggs, bread, and a side choice.

Diced ham and American cheese fill this customizable breakfast omelet.

Ham, onions, peppers, and Cheddar fill this customizable breakfast omelet.

An omelet or scramble combines ham, bacon, sausage, and Cheddar cheese.

Diced ham and scrambled eggs come with bread and a chosen side.

One or two eggs served as a simple breakfast side.

Two eggs with your choice of bread and side, served without meat.

Lobster, spinach, tomato, and Sterling sauce top a muffin and poached egg.

Seven-ounce filet mignon served with eggs as a classic breakfast.

Three slices of French toast come with butter and syrup.

A plate of fresh fruit provides a simple breakfast side.

Three cheeses—Cheddar, American, and Jack—fill an omelet or scramble.

A 6-ounce burger patty with eggs, chosen bread, and one side.

Spinach, tomato, and chèvre fill an omelet with bread and a selected side.

Eggs come with bread and a selected side, without meat.

Broccoli, mushrooms, and Cheddar fill a chosen omelet or scramble.

One egg, selected protein, side, and toast make a lighter breakfast.

Scrambled eggs with diced ham, toast, and a chosen side.

Two slices of French toast served as a lighter breakfast portion.

French toast with one egg and your choice of bacon, ham, or sausage.

Chicken, Mexi rice, Jack cheese, and green chili sauce fill this omelet.

Lobster, mushrooms, green onion, and jack cheese fill this breakfast dish.

Bacon, chicken, Jack, and Cheddar fill a chosen omelet or scramble.

Eggs with tomatoes, sausage, Jack and Cheddar cheese, bread, and side.

Warm oatmeal served in your choice of a cup or bowl.

An omelet or scramble has seared beef, American cheese, mayo, and peppers.

Snow crab, asparagus, Jack cheese, and tomatoes fill this breakfast dish.

A sausage link served as a breakfast side order.

Two sausage links or patties accompany eggs and a required bread and side.

Corned beef hash comes with eggs, bread, and a selected breakfast side.

Bacon, tomatoes, and Jack cheese fill an omelet with bread and side.

Tri-tip steak with eggs, selected doneness, bread, and a breakfast side.

Five-ounce steak tips with eggs and your choice of breakfast sides.

Tomato, asparagus, and Jack cheese fill an omelet with bread and a side.

Sausage, peppers, onions, tomato sauce, and Jack cheese fill an omelet.

Toasted bread served as a breakfast side, with one or two slices selected.